What are Nutrition Consultations?
Nutrition consultations are personalized, clinician-led sessions focused on assessing a patient’s dietary habits, medical history, and health goals to create a sustainable nutrition plan. These consultations support patients with chronic diseases, weight concerns, gastrointestinal symptoms, metabolic disorders, or nutrient deficiencies.
When are Nutrition Consultations Recommended?
Nutrition consultations are commonly recommended for patients who:
- Have obesity, diabetes, fatty liver disease, or high cholesterol
- Experience digestive symptoms such as bloating, IBS, GERD, or constipation
- Have unintentional weight loss or difficulty gaining weight
- Are preparing for or recovering from bariatric surgery
- Need specialized diets (gluten-free, low-FODMAP, renal-friendly)
- Want guidance for athletic performance or balanced weight management
- Struggle with emotional or binge eating patterns
How are Nutrition Consultations Performed?
The clinician reviews the patient’s medical history, labs, medications, lifestyle factors, and food intake. Patients may complete nutritional assessments or food logs to identify patterns and deficiencies. The provider develops an individualized plan that includes dietary targets, supplementation if needed, realistic behavior changes, and follow-up timelines. Sessions may be in-person or virtual, lasting 30 to 60 minutes, with ongoing monitoring.
What are the Benefits of Nutrition Consultations?
Key benefits often include:
- Improved weight, energy, and metabolic health
- Better control of digestive symptoms
- Reduced inflammation and disease risk
- Personalized strategies suited to medical needs and lifestyle